Buffalo Chicken Dip

Ingredients:
8 oz. package of cream cheese, softened
½ blue crumbled cheese
½ cup of hot sauce. (if you like hot add more, if you don’t like hot use less. I use ¼ cup)
2 chicken breasts, cubed
Directions:
Heat oven to 350 degrees.  In fry pan heat a tsp. of olive oil and cook chicken through and lower heat. Add in cream cheese, blue cheese, hot sauce and blue dressing. Combine well and place in baking dish.

Bake  for 20 minutes or until heated through. Serve with crackers. You can also garnish with crumbled blue cheese.

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