Brownie Pops

The rage is cake pops and they have these sorts of gadgets to make them, but I found that all you really need is a small ice cream scoop, even a spoon will work. There are so many creative ways to make these types of desserts and I will try my best to start bringing some to you. Since I love chocolate and more chocolate, my first one, of course is all chocolate! The hardest part about this is storing them after you have decorated them. So...go by a piece of green styrofoam from you craft store. You can use it over and over again. Make sure its about 5 inches high and 12 inches long and 8 inches deep as you do not want them to tip over.
1 pkg. of brownie mix
1 bag of chocolate chips, I use semi-sweet
Chocolate sprinkles
Prepare the brownies according to the box. When done, let cool completely. In a small microwave bowl, heat the chocolate chips. Start off in small amounts of minutes as to not burn the chocolate. You need to be organized because the chocolate will harden quickly. Place the sprinkles in a small bowl as well. Like an assembly line, brownies, sticks, melted chocolate and sprinkles. With the ice cream scoop, make like you are scooping ice cream. Take the brownie mixture and put in the palms of your hands and roll into a ball. Then place on stick, at least half way through, dip in melted chocolate and into sprinkles. Then store on styrofoam. So easy. Seems hard and a bit overwhelming, but its easier than frosting a cake and what a wow for a party. 
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