Roadhouse Chili Pizza

1 pizza crust
1/2 lb. ground beef
1/2 onion, chopped
8 oz. canned chili with beans
7 oz. canned diced tomatoes, drained
Hot pepper Jack cheese, shredded
Preheat the oven to 450ºF. Spray or grease a pizza pan or stone. In a large skillet, brown ground beef and onion over medium heat; drain. Add chili and tomatoes; mix well. Spread the mixture equally over crust and top with
cheese. Bake on the bottom rack of preheated oven for 8-12 minutes or until cheese is melted and crust is piping hot.

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