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  • Tequila Sunrise
    Ingredients: 2 shots tequila 1 cup of orange juice 2 dashes grenadine syrup Directions: Pour tequila in a highball...
  • Cheesy Fish Balls
    Ingredients: 300g cooked white fish (I steam a fillet of cod) 300g mashed potatoes 100g grated cheese 1 egg 2-3 tbspn semolina sunf...
  • Texas Lasagna
                                         Ingredients:  2 pounds lean ground beef 1 (6 ounce) can chopped black olives 1 (4.5 ounce) can ...
  • Turkey Chili
    Ingredients: Olive oil cooking spray 1 medium onion, diced 4 garlic cloves, minced 1-2 tablespoons chili powder 2 15-ounce c...
  • Herbed Stuffing
    Ingredients: 1/2 cup butter 2 large onions, chopped 3 stalks celery, chopped 1 apple, chopped 1/2 cup chopped fresh par...
  • Broiled Shrimp
    I love to eat shrimp because its so low in calories and fat and simply yummy in my book. I always have a frozen bag of cleaned, de veined...
  • Eggplant Parmigiana
    Ingredients: First let’s make the sauce. 1/4 cup extra-virgin olive oil 3 medium yellow onions, peeled, halved, and cut into thin sli...
  • Roasted Cinnamon Sugar Chickpeas
    Ingredients: 1 (15 ounce) can chickpeas 1 tablespoon Wildtree Natural Grapeseed Oil 1 teaspoon Wildtree Hearty Oatmeal Mix-In: Sugar ...
  • Sauteed Spinach over Gnocchi
    Gnocchi I find to be so delicious, but they are what I believe to be called belly bombs. I know for me I want to eat my whole plate, but ...

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