Parmesan Turkey Burger with Caramelized Onions

1 package ground turkey
1 egg
1/2 cup parmesan cheese
3/4 cup panko (or bread crumbs)
1/2 teaspoon of salt and pepper
1 onion
tablespoon of butter (maybe just a little less)
1/2teaspoon of granulated sugar

Start caramelizing the onions before you start the burgers… Heat the butter in a nonstick pan over medium heat. Chop the onions, not too chopped up, but chopped enough that they are still long pieces of onion. Add the onions to the butter and lower the heat to medium low. Add the sugar and stir in the onions. Cook on medium low until onions are brown, stirring occasionally so the onions do not burn..

When the onions start changing color to a more yellowish color, you can start the burgers! Mix the turkey, egg, salt, pepper, panko and cheese together in a bowl until its all mixed in. Grab a medium amount (just a bit smaller than the palm of your hand) and roll in to a ball with your hands before flattening them into the patty shape..

BBQ them, and top with the caramelized onions and your favorite toppings!

Reader Submitted Recipe 
 Glazed and Confused

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