Ingredients:
3 asparagus stalks per person
½ tsp. Garlic paste
Pinch of salt and pepper
Directions:
Preheat oven to 350 degrees. I sprayed a nonstick pan lightly. Cut the ends of the asparagus stalks and wash. Place in pan, add in garlic paste, salt and pepper. I took a wooden and just blended the garlic, salt and pepper and pop into oven. Bake for 15 minutes and serve.
